Try this homemade Corn Casserole recipe the whole family will love. Made with butter, mix, whole kernel corn and cream style corn. Easy step-by-step ins…
This Corn Casserole relies on simple, everyday ingredients such as butter or margarine, box jiffy cornbread mix, whole kernel corn, drained and cream style corn. It comes together quickly and makes 4 servings, at about 800 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026