How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Cassarole ?

You need 6 ingredients. The key ingredients include: 1 can whole kernel corn, drained, 1 can creamed corn, 1 (8oz) package Jiffy corn bread mix, 1 cup sour cream, and more.

Is Corn Cassarole suitable as general?

Yes, Corn Cassarole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Cassarole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Cassarole Recipe

Name: Corn Cassarole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole kernel corn, drained; 1 can creamed corn; 1 (8oz) package Jiffy corn bread mix; 1 cup sour cream; 4 T butter, melted; 1-1 1/2 cups shredded cheddar cheese

Corn Cassarole – a delicious recipe with whole kernel corn, corn, corn bread, sour cream, T butter, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can whole kernel corn, drained
1 can creamed corn
1 (8oz) package Jiffy corn bread mix
1 cup sour cream
4 T butter, melted
1-1 1/2 cups shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1386 kcal
Category
General

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Corn Cassarole

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