Old El Paso - Extra Mild Super Tasty Fajitas

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   1. Slice your chicken breast into thin strips.

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   2. Add a splash of oil to a hot pan and stir-fry the chicken until lightly browned.

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   3. Add the Stir-in sauce to the chicken and leave to simmer away for a few minutes until the chicken is covered in the tomato sauce and thoroughly cooked.

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   4. While you're waiting for the chicken, grab 100ml of sour cream and stir in the herb seasoning mix to create the cool herb topping.

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   5. To warm the Old El Paso Soft Flour Tortillas pierce the packaging and microwave on full power for 35-40 seconds (cooking time may vary depending on microwave). To heat in the oven, remove packaging, separate tortillas and wrap in foil. 10 minutes at 200u00b0C (180u00b0C for fan assisted ovens), gas mark 4 should do it. Keep them covered and warm until ready to serve.

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* Per serving · 4 servings · Values may vary.