Bake this irresistible Corn Bread Pork Casserole at home. Made with pork loin chops, mushrooms, flour and chicken broth. Easy step-by-step instructions …
This Corn Bread Pork Casserole relies on simple, everyday ingredients such as sliced fresh mushrooms, all-purpose flour, reduced-sodium chicken broth and reduced-fat sour cream. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026