How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Dressing?

You need 10 ingredients. The key ingredients include: 1 c. chopped onions, 1/2 c. margarine, 1 pan corn bread, cooled and crumbled, 6 c. soft bread cubes, and more.

Is Corn Bread Dressing suitable as soups & stews?

Yes, Corn Bread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Bread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Dressing Recipe

Name: Corn Bread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onions; 1/2 c. margarine; 1 pan corn bread, cooled and crumbled; 6 c. soft bread cubes; 3 c. fresh mushrooms, sliced; 2 c. celery slices; 2 to 2 1/2 c. chicken broth; 2 eggs, beaten; 4 tsp. poultry seasoning; 1/2 tsp. salt

Corn Bread Dressing

Eats Now Editorial Team · 258 kcal · Soups & Stews

Corn Bread Dressing – a delicious recipe with onions, margarine, bread, bread cubes, fresh mushrooms, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Corn Bread Dressing

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