How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Dressing?

You need 9 ingredients. The key ingredients include: 1 c. chopped celery, 1 c. chopped onions, 1/2 c. butter or margarine or chicken fat, 5 c. corn bread crumbs, and more.

Is Corn Bread Dressing suitable as general?

Yes, Corn Bread Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Dressing Recipe

Name: Corn Bread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped celery; 1 c. chopped onions; 1/2 c. butter or margarine or chicken fat; 5 c. corn bread crumbs; 2 c. dry bread, toasted and crumbled; 1 tsp. poultry seasoning; 1 tsp. sage; 1 egg, beaten well; 1 tsp. baking powder

Corn Bread Dressing – a delicious recipe with celery, onions, butter, corn bread crumbs, bread, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. chopped celery
1 c. chopped onions
1/2 c. butter or margarine or chicken fat
5 c. corn bread crumbs
2 c. dry bread, toasted and crumbled
1 tsp. poultry seasoning
1 tsp. sage
1 egg, beaten well
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
General

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