How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Dressing?

You need 6 ingredients. The key ingredients include: 1 (9 or 10-inch) skillet of cooked corn bread, 2 stalks celery, diced up, 1 medium onion, grated, black pepper, and more.

Is Corn Bread Dressing suitable as soups & stews?

Yes, Corn Bread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Bread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Dressing Recipe

Name: Corn Bread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 or 10-inch) skillet of cooked corn bread; 2 stalks celery, diced up; 1 medium onion, grated; black pepper; 2 Tbsp. sage (more or less to suit your taste); chicken broth or turkey broth

Corn Bread Dressing – a delicious recipe with bread, stalks celery, onion, black pepper, sage, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (9 or 10-inch) skillet of cooked corn bread
2 stalks celery, diced up
1 medium onion, grated
black pepper
2 Tbsp. sage (more or less to suit your taste)
chicken broth or turkey broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hodgepodge Soup
Taco Soup
Robyn'S Chili Dip
Cedric'S Casserole

Corn Bread Dressing

How did you like this recipe?

Frequently Asked Questions