How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Casserole ?

You need 5 ingredients. The key ingredients include: 1 can cream corn, 1 can whole kernal corn, 1 stick butter, melted, 1 cup sour cream, and more.

Is Corn Bread Casserole suitable as general?

Yes, Corn Bread Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread Casserole ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Casserole Recipe

Name: Corn Bread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream corn; 1 can whole kernal corn; 1 stick butter, melted; 1 cup sour cream; 1 box Jiffy corn bread mix

Corn Bread Casserole – a delicious recipe with cream corn, whole kernal corn, butter, sour cream, corn bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can cream corn
1 can whole kernal corn
1 stick butter, melted
1 cup sour cream
1 box Jiffy corn bread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
771 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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