Bake this irresistible Corn Bread Casserole at home. Made with butter, whole kernel corn, cream style corn and sour cream. Easy step-by-step instruction…
This Corn Bread Casserole relies on simple, everyday ingredients such as butter or margarine, whole kernel corn, cream style corn and sour cream. It comes together quickly and makes 4 servings, at about 703 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026