How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 5 ingredients. The key ingredients include: 1 c. white corn meal, 1/2 c. flour, 1 egg, 1/4 c. oil, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white corn meal; 1/2 c. flour; 1 egg; 1/4 c. oil; 1 can cream-style corn

Corn Bread – a delicious recipe with white corn meal, flour, egg, oil, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. white corn meal
1/2 c. flour
1 egg
1/4 c. oil
1 can cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Corn(Microwave)
Green Bean Casserole
Peach Preserves
Hot Buttered Rum

Corn Bread

How did you like this recipe?

Frequently Asked Questions