How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 8 ingredients. The key ingredients include: 3/4 c yellow corn meal, 1 c white flour, 2 Tbsp sugar, 2 Tbsp melted shortening, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c yellow corn meal; 1 c white flour; 2 Tbsp sugar; 2 Tbsp melted shortening; 1 tsp salt; 3 1/2 tsp baking powder; 2 eggs; 1 c sweet milk

Corn Bread – a delicious recipe with yellow corn meal, white flour, sugar, shortening, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c yellow corn meal
1 c white flour
2 Tbsp sugar
2 Tbsp melted shortening
1 tsp salt
3 1/2 tsp baking powder
2 eggs
1 c sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
General

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