How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 7 ingredients. The key ingredients include: 2 (7 1/2 oz.) pkg. corn muffin mix, 2 eggs, 1/2 c. butter, 1 small can creamed corn, and more.

Is Corn Bread suitable as baking & desserts?

Yes, Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 1/2 oz.) pkg. corn muffin mix; 2 eggs; 1/2 c. butter; 1 small can creamed corn; 1 small can regular corn, drained; 1 c. sour cream; chopped jalapenos to taste (if desired, add to mix)

Corn Bread – a delicious recipe with corn muffin, eggs, butter, corn, regular corn, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (7 1/2 oz.) pkg. corn muffin mix
2 eggs
1/2 c. butter
1 small can creamed corn
1 small can regular corn, drained
1 c. sour cream
chopped jalapenos to taste (if desired, add to mix)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

My Favorite Pumpkin Pie
Chicken Pot Pie
Baking Powder Biscuits
Prunella Cake

Corn Bread

How did you like this recipe?

Frequently Asked Questions