How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 7 ingredients. The key ingredients include: 2 c. milk, salt, 1 egg, 1 Tbsp. lard, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; salt; 1 egg; 1 Tbsp. lard; 1 c. flour; 2 c. cornmeal; 1 1/2 tsp. baking powder

Corn Bread – a delicious recipe with milk, salt, egg, lard, flour, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk
salt
1 egg
1 Tbsp. lard
1 c. flour
2 c. cornmeal
1 1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broiled Flounder
Lemon Lime Delight
Banana Nut Bread(Low-Fat)
Karo Crazy Corn

Corn Bread

How did you like this recipe?

Frequently Asked Questions