Try this homemade Corn & Black Bean Salsa recipe the whole family will love. Made with tomato, black beans, frozen corn and Vinaigrette. Easy step-by-st…
This Corn & Black Bean Salsa relies on simple, everyday ingredients such as rinsed canned black beans, frozen corn, thawed, drained, chopped red onions and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026