How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn & Black Bean Salad Recipe Devil Queen?

You need 14 ingredients. The key ingredients include: 2 cans black beans, rinsed, 1 1/2 cups fresh or frozen corn, cooked for 2 minutes, 3 cloves garlic, minced or 1 tsp garlic powder, 1 bunch of green onions, sliced thin, and more.

Is Corn & Black Bean Salad Recipe Devil Queen suitable as salads?

Yes, Corn & Black Bean Salad Recipe Devil Queen falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn & Black Bean Salad Recipe Devil Queen?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn & Black Bean Salad Recipe Devil Queen

Name: Corn & Black Bean Salad Recipe Devil Queen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black beans, rinsed; 1 1/2 cups fresh or frozen corn, cooked for 2 minutes; 3 cloves garlic, minced or 1 tsp garlic powder; 1 bunch of green onions, sliced thin; 1 red bell pepper, diced; 1 green bell pepper, diced; 1/2 - 1 jalapeno pepper, minced (to taste); 1/2 cup chopped fresh cilantro; 2 tbls. chili powder; 1 tbls. ground cumin; 1/2 cup fresh lime juice; 3/4 extra virgin olive oil; salt to taste; fresh ground pepper to taste

Fresh, crisp and full of flavor — this Corn & Black Bean Salad Recipe Devil Queen is a must-try. Made with black beans, corn, garlic and green onions. E…

This Corn & Black Bean Salad Recipe Devil Queen relies on simple, everyday ingredients such as black beans, rinsed, red bell pepper, diced, green bell pepper, diced and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn & Black Bean Salad Recipe Devil Queen

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions