How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Beef with Colcannon Potatoes?

You need 4 ingredients. The key ingredients include: 1 x corned beef 1 package, 4 cups cabbage shredded, 1 cup onions chopped, 3 cups mashed potatoes.

Is Corn Beef with Colcannon Potatoes suitable as meat & poultry?

Yes, Corn Beef with Colcannon Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Beef with Colcannon Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Beef with Colcannon Potatoes Recipe

Name: Corn Beef with Colcannon Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x corned beef 1 package; 4 cups cabbage shredded; 1 cup onions chopped; 3 cups mashed potatoes

Corn Beef with Colcannon Potatoes – a delicious recipe with cabbage, onions, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 x corned beef 1 package
4 cups cabbage shredded
1 cup onions chopped
3 cups mashed potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Beef with Colcannon Potatoes

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