How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn & Bean Casserole?

You need 5 ingredients. The key ingredients include: 1 lb lean hamburger, 1 can kidney bean, drained, 1 can canned corn niblet, drained--do not substitute, 1 cup grated cheese, and more.

Is Corn & Bean Casserole suitable as meat & poultry?

Yes, Corn & Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn & Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn & Bean Casserole Recipe

Name: Corn & Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb lean hamburger; 1 can kidney bean, drained; 1 can canned corn niblet, drained--do not substitute; 1 cup grated cheese; salt and pepper

Corn & Bean Casserole – a delicious recipe with lean hamburger, kidney bean, corn niblet, grated cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean hamburger
1 can kidney bean, drained
1 can canned corn niblet, drained--do not substitute
1 cup grated cheese
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn & Bean Casserole

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