How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Balls?

You need 8 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped celery, 1/4 c. butter, 1/2 tsp. salt, and more.

Is Corn Balls suitable as general?

Yes, Corn Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Balls Recipe

Name: Corn Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. butter; 1/2 tsp. salt; 1 (18 oz.) pkg. Pepperidge Farm stuffing mix; 3 beaten eggs; 1 can creamed corn; 1/2 c. water

Corn Balls – a delicious recipe with onion, celery, butter, salt, stuffing mix, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. chopped onion
1/2 c. chopped celery
1/4 c. butter
1/2 tsp. salt
1 (18 oz.) pkg. Pepperidge Farm stuffing mix
3 beaten eggs
1 can creamed corn
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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