Corn, Avocado And Crab Dip — Seafood recipe

Corn, Avocado And Crab Dip

Eats Now Editorial Team  · 104 kcal  · Seafood

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Try this homemade Corn, Avocado And Crab Dip recipe the whole family will love. Made with corn, red onion, lime juice and salt. Easy step-by-step instru…

This Corn, Avocado And Crab Dip relies on simple, everyday ingredients such as ears corn, husked, finely chopped red onion, lime juice and salt. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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