Corn And Tomato Relish

Name: Corn And Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 Tbsp. salt; 2 Tbsp. turmeric; 1 c. vinegar; 2 tsp. mustard seed; 2 (16 oz.) whole kernel corn, drained; 1 (16 oz.) can tomato, cut up; 2 c. chopped onion; 2 c. chopped cucumbers; 2 c. chopped green peppers; 1 c. chopped celery; 2 small dried hot peppers, crushed; 1/4 c. water; 2 Tbsp. cornstarch

Eats Now Editorial Team · 351 kcal · General

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Corn And Tomato Relish – a delicious recipe with sugar, salt, turmeric, vinegar, whole kernel corn, tomato. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
2 Tbsp. salt
2 Tbsp. turmeric
1 c. vinegar
2 tsp. mustard seed
2 (16 oz.) whole kernel corn, drained
1 (16 oz.) can tomato, cut up
2 c. chopped onion
2 c. chopped cucumbers
2 c. chopped green peppers
1 c. chopped celery
2 small dried hot peppers, crushed
1/4 c. water
2 Tbsp. cornstarch

1
Combine everything, except water and cornstarch, in a large pan.
2
Bring to a boil, reduce heat and simmer, uncovered, for 30 or 40 minutes.
3
Stir water and cornstarch, blending well.
4
Add to mixture, stirring for 5 minutes or longer until slightly thickened.
5
Ladle into hot sterilized jars, leaving 1/2-inch headspace.
6
Cook in water bath for 30 minutes.

351

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. sugar, 2 Tbsp. salt, 2 Tbsp. turmeric, 1 c. vinegar, and more.

Yes, Corn And Tomato Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
351 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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