How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Shrimp Casserole?

You need 12 ingredients. The key ingredients include: 1/4 c. green pepper, chopped, 1/4 c. celery, chopped, 1/4 c. onion, chopped, 3 Tbsp. bacon drippings, and more.

Is Corn And Shrimp Casserole suitable as seafood?

Yes, Corn And Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Corn And Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Shrimp Casserole Recipe

Name: Corn And Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. green pepper, chopped; 1/4 c. celery, chopped; 1/4 c. onion, chopped; 3 Tbsp. bacon drippings; 1 can kernel corn, drained; 1/4 c. pimento, chopped; 1/2 c. mushrooms, chopped; 2 Tbsp. cornstarch; 1/3 c. water; 1 lb. cooked shrimp; salt and pepper; 1/2 c. grated cheese

Try this homemade Corn And Shrimp Casserole recipe the whole family will love. Made with green pepper, celery, onion and bacon drippings. Easy step-by-s…

This Corn And Shrimp Casserole relies on simple, everyday ingredients such as green pepper, chopped, celery, chopped, onion, chopped and bacon drippings. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn And Shrimp Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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