Corn And Okra Casserole

Name: Corn And Okra Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 garlic clove, chopped; 1 green pepper, chopped; bacon drippings; 2 tomatoes, chopped; 2 lbs frozen okra; 1 (10 ounce) can mexicorn whole kernel corn, with pimentos and bell peppers; 1/2 teaspoon salt; pepper; 1/4 cup parmesan cheese

Eats Now Editorial Team · 99 kcal · Meat & Poultry

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Corn And Okra Casserole – a delicious recipe with onion, garlic, green pepper, bacon, tomatoes, frozen okra. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion, chopped
1 garlic clove, chopped
1 green pepper, chopped
bacon drippings
2 tomatoes, chopped
2 lbs frozen okra
1 (10 ounce) can mexicorn whole kernel corn, with pimentos and bell peppers
1/2 teaspoon salt
pepper
1/4 cup parmesan cheese

1
Saute onion, garlic and green pepper in bacon drippings.
2
Add tomatoes, mixing well.
3
Cook 1 minute.
4
Stir in okra and corn.
5
Season with salt and pepper.
6
Spoon into baking dish.
7
Sprinkle with Parmesan cheese.
8
Bake at 350 degrees for 25 minutes.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 onion, chopped, 1 garlic clove, chopped, 1 green pepper, chopped, bacon drippings, and more.

Yes, Corn And Okra Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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