Start your day right with this Corn And Muffin Bake recipe. Made with whole grain corn, cream-style, muffin mix and sugar. Easy step-by-step instruction…
This Corn And Muffin Bake relies on simple, everyday ingredients such as whole grain corn with liquid, cream-style corn with liquid, cornbread muffin mix and sugar. It comes together quickly and makes 4 servings, at about 676 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn And Muffin Bake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026