How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Broccoli Casserole?

You need 3 ingredients. The key ingredients include: 2 pkg. chopped broccoli (10 oz.), cooked (not drained), 3 or 4 beaten eggs, 2 c. dried bread crumb (stuffing mix is excellent).

Is Corn And Broccoli Casserole suitable as vegetarian?

Yes, Corn And Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Corn And Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Broccoli Casserole Recipe

Name: Corn And Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chopped broccoli (10 oz.), cooked (not drained); 3 or 4 beaten eggs; 2 c. dried bread crumb (stuffing mix is excellent)

Corn And Broccoli Casserole – a delicious recipe with broccoli, eggs, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. chopped broccoli (10 oz.), cooked (not drained)
3 or 4 beaten eggs
2 c. dried bread crumb (stuffing mix is excellent)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn And Broccoli Casserole

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