How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Broccoli Casserole?

You need 8 ingredients. The key ingredients include: 1/2 c. chopped onion, 2 pkg. chopped broccoli, 2 cans creamed corn, 1 c. or more shredded cheese (American or Cheddar), and more.

Is Corn And Broccoli Casserole suitable as vegetarian?

Yes, Corn And Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Corn And Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Broccoli Casserole Recipe

Name: Corn And Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 2 pkg. chopped broccoli; 2 cans creamed corn; 1 c. or more shredded cheese (American or Cheddar); 2 eggs; 1 c. plain bread crumbs; 6 Tbsp. melted margarine; 3 or 4 slices bacon, cut up

Corn And Broccoli Casserole – a delicious recipe with onion, broccoli, corn, cheese, eggs, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 c. chopped onion
2 pkg. chopped broccoli
2 cans creamed corn
1 c. or more shredded cheese (American or Cheddar)
2 eggs
1 c. plain bread crumbs
6 Tbsp. melted margarine
3 or 4 slices bacon, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1454 kcal
Category
Vegetarian

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