Corn-And-Black Bean Cakes With Smoked Salmon Salsa — Seafood recipe

Corn-And-Black Bean Cakes With Smoked Salmon Salsa

Eats Now Editorial Team  · 393 kcal  · Seafood

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Bake this irresistible Corn-And-Black Bean Cakes With Smoked Salmon Salsa at home. Made with flour, eggs, butter and baking powder. Easy step-by-step in…

This Corn-And-Black Bean Cakes With Smoked Salmon Salsa relies on simple, everyday ingredients such as all-purpose flour, large eggs, butter or margarine, melted and baking powder. It comes together quickly and makes 4 servings, at about 393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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