Warm up with this hearty Corn And Bell Pepper Chowder recipe. Made with corn, low-salt, butter and red bell pepper. Easy step-by-step instructions inclu…
This Corn And Bell Pepper Chowder relies on simple, everyday ingredients such as butter, red bell pepper, chopped, large shallots, chopped and whipping cream. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026