Fresh, crisp and full of flavor — this Corn And Bean Confettl Salad is a must-try. Made with corn white shoe, kidney beans, kidney beans and red onion. …
This Corn And Bean Confettl Salad relies on simple, everyday ingredients such as x corn white shoe-peg, 1 can, small red onion diced small and each sweet bell peppers. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026