How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 can white Shoe Peg corn, 1 can French-style green beans, 1/2 c. chopped celery, 1/4 c. bell pepper, chopped, and more.

Is Corn And Bean Casserole suitable as soups & stews?

Yes, Corn And Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn And Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Bean Casserole Recipe

Name: Corn And Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can white Shoe Peg corn; 1 can French-style green beans; 1/2 c. chopped celery; 1/4 c. bell pepper, chopped; 1/2 c. chopped onion; 1/2 c. sharp Cheddar, grated; 1/2 c. sour; 1 can cream of celery soup

Corn And Bean Casserole – a delicious recipe with white Shoe Peg corn, green beans, celery, bell pepper, onion, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can white Shoe Peg corn
1 can French-style green beans
1/2 c. chopped celery
1/4 c. bell pepper, chopped
1/2 c. chopped onion
1/2 c. sharp Cheddar, grated
1/2 c. sour
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

4 Hour Beef Stew
Chili
Party Mix
Cream Tacos

Corn And Bean Casserole

How did you like this recipe?

Frequently Asked Questions