How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander Potatoes With Tomato Avocado Salsa?

You need 11 ingredients. The key ingredients include: 1 lb baby new potatoes, halved, 1 tsp salt, 2 tsp coriander seeds, lightly crushed, 1 clove garlic, chopped, and more.

Is Coriander Potatoes With Tomato Avocado Salsa suitable as snacks & appetizers?

Yes, Coriander Potatoes With Tomato Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Coriander Potatoes With Tomato Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coriander Potatoes With Tomato Avocado Salsa Recipe

Name: Coriander Potatoes With Tomato Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb baby new potatoes, halved; 1 tsp salt; 2 tsp coriander seeds, lightly crushed; 1 clove garlic, chopped; 2 tbsp olive oil; 4 tbsp canned chopped tomatoes; 4 None tomatoes, cut into thin wedges; 1 None small red onion, thinly sliced; 1 None medium avocado, sliced; 3 tbsp cilantro, chopped; None None Salad, to serve

Try this homemade Coriander Potatoes With Tomato Avocado Salsa recipe the whole family will love. Made with baby new potatoes, salt, coriander seeds and…

This Coriander Potatoes With Tomato Avocado Salsa relies on simple, everyday ingredients such as baby new potatoes, halved, salt, garlic, chopped and olive oil. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Coriander Potatoes With Tomato Avocado Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions