Coriander Grilled Chicken With Cilantro-Lime Butter

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["Chicken and Brine", " 4lb Chicken (used wings and drumsticks)", " 1 c Water", " 3 TBSP Lime Juice", " 2 TBSP Tequila or Margarita Mix", " 2 TBSP Fresh Cilantro (chopped)", " 2 TBSP Course Sea Salt", " 1 TBSP Ground Cumin", " 1 TBSP Ground Coriander", " 1 TBSP Sugar", " 1 1/2 tsp Grated Lime Peel", " 1 tsp Black Pepper", "Cilantro - Lime Butter", " 4 TBSP Butter", " 1 Garlic Clove (minced)", " 3 TBSP Lime Juice", " 1/2 c Fresh Cilantro (chopped)", " 1/2 tsp Course Sea Salt", " 1/4 tsp Black Pepper"].

Yes, Coriander Grilled Chicken With Cilantro-Lime Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.