Coriander And Mint Mutton Recipe

Name: Coriander And Mint Mutton
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons ghee; 1 kg mutton, washed, cleaned and cut into medium pcs; 2 medium onions, peeled, washed and chopped; 2 medium tomatoes, peeled, washed and chopped; salt; red chili powder; 1/4 teaspoon dried fenugreek leaves (kasoori methi); To be ground to a paste; 1 cup fresh coriander leaves, washed and finely chopped; 1/4 cup mint leaf, washed and finely chopped; 3 -4 green chilies, washed and chopped; 1 1/2 teaspoons ginger-garlic paste; 1/2 teaspoon coarsely crushed black peppercorns; 1/4 teaspoon garam masala powder

Servings: persons

6 tablespoons ghee
1 kg mutton, washed, cleaned and cut into medium pcs
2 medium onions, peeled, washed and chopped
2 medium tomatoes, peeled, washed and chopped
salt
red chili powder
1/4 teaspoon dried fenugreek leaves (kasoori methi)
To be ground to a paste
1 cup fresh coriander leaves, washed and finely chopped
1/4 cup mint leaf, washed and finely chopped
3 -4 green chilies, washed and chopped
1 1/2 teaspoons ginger-garlic paste
1/2 teaspoon coarsely crushed black peppercorns
1/4 teaspoon garam masala powder

1
Heat 3 tbsps. ghee in a pot.
2
Add mutton and brown well.
3
Keep aside.
4
Heat the rest of the ghee in a pot.
5
Add onion and fry it until it is golden in colour.
6
Add tomatoes and saute for a few minutes.
7
Add the ground masala, red chilli powder and fry for 10 minutes.
8
Add mutton and cook on low heat.
9
When almost done, add salt and kasoori methi.
10
Mix well, cover and cook until done.
11
Serve hot with tandoori parathas or naan or rotis or kulchas.
12
Enjoy!

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 tablespoons ghee, 1 kg mutton, washed, cleaned and cut into medium pcs, 2 medium onions, peeled, washed and chopped, 2 medium tomatoes, peeled, washed and chopped, and more.

Yes, Coriander And Mint Mutton falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander And Mint Mutton

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