Coriander and Cumin Broiled Eggplant

1. 1

   Preheat broiler and lightly oil a baking pan.

2. 2

   Cut eggplant into 1/4-inch-thick slices.

3. 3

   Chop cilantro and in a bowl stir together with remaining ingredients and salt and pepper to taste.

4. 4

   Brush cilantro mixture on both sides of eggplant slices and transfer to baking pan.

5. 5

   Broil eggplant 5 to 6 inches from heat until golden and cooked through, about 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.