How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cordelia Knott'S Recipe - Buttermilk Biscuits?

You need 7 ingredients. The key ingredients include: 2 c. flour, 2 Tbsp. baking powder, 1/2 tsp. salt, 1 tsp. shortening, and more.

Is Cordelia Knott'S Recipe - Buttermilk Biscuits suitable as baking & desserts?

Yes, Cordelia Knott'S Recipe - Buttermilk Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cordelia Knott'S Recipe - Buttermilk Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cordelia Knott'S Recipe - Buttermilk Biscuits Recipe

Name: Cordelia Knott'S Recipe - Buttermilk Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 Tbsp. baking powder; 1/2 tsp. salt; 1 tsp. shortening; 1 c. plus 2 Tbsp. buttermilk; 1/8 tsp. baking soda; 1/2 c. vegetable oil

Cordelia Knott'S Recipe - Buttermilk Biscuits – a delicious recipe with flour, baking powder, salt, shortening, buttermilk, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 Tbsp. baking powder
1/2 tsp. salt
1 tsp. shortening
1 c. plus 2 Tbsp. buttermilk
1/8 tsp. baking soda
1/2 c. vegetable oil

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Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cordelia Knott'S Recipe - Buttermilk Biscuits

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