How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coquito - Traditional Recipe (Made With Egg Yolks)?

You need 7 ingredients. The key ingredients include: 1 dozen egg yolk, 4 cups sugar, 4 (12 ounce) cans evaporated milk, 4 tablespoons vanilla extract, and more.

Is Coquito - Traditional Recipe (Made With Egg Yolks) suitable as general?

Yes, Coquito - Traditional Recipe (Made With Egg Yolks) falls under the General category and is a great choice for this type of meal.

How do I store leftover Coquito - Traditional Recipe (Made With Egg Yolks)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coquito - Traditional Recipe (Made With Egg Yolks) Recipe

Name: Coquito - Traditional Recipe (Made With Egg Yolks)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen egg yolk; 4 cups sugar; 4 (12 ounce) cans evaporated milk; 4 tablespoons vanilla extract; 2 (12 ounce) cans Coco Lopez (Cream of Coconut); 8 cinnamon sticks (Boiled in 1 1/2 cup of water, keep them in the water for recipe); 1 quart white rum (Baccardi preferred)

Coquito - Traditional Recipe (Made With Egg Yolks) – a delicious recipe with egg yolk, sugar, milk, vanilla, Lopez, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 dozen egg yolk
4 cups sugar
4 (12 ounce) cans evaporated milk
4 tablespoons vanilla extract
2 (12 ounce) cans Coco Lopez (Cream of Coconut)
8 cinnamon sticks (Boiled in 1 1/2 cup of water, keep them in the water for recipe)
1 quart white rum (Baccardi preferred)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1408 kcal
Category
General

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Coquito - Traditional Recipe (Made With Egg Yolks)

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