How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip?

You need 7 ingredients. The key ingredients include: 1/2 cup sour cream, 1/2 cup mayonnaise, 1/2 cup grated parmesan cheese, 1/2 cup cubed mozzarella cheese, and more.

Is Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip suitable as vegetarian?

Yes, Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Copycat Of T.G.I. Friday'S Hot Artichoke And Spinac

Name: Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sour cream; 1/2 cup mayonnaise; 1/2 cup grated parmesan cheese; 1/2 cup cubed mozzarella cheese; 1 -2 teaspoon minced garlic; 1 (10 ounce) package frozen spinach, thawed and squeezed of its juices; 1 (14 ounce) can artichoke hearts, chopped (can also use thawed frozen hearts)

Try this homemade Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip recipe the whole family will love. Made with sour cream, mayonnaise, parmesan…

This Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip relies on simple, everyday ingredients such as sour cream, mayonnaise, grated parmesan cheese and cubed mozzarella cheese. It comes together quickly and makes 4 servings, at about 398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1/2 cup sour cream
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup cubed mozzarella cheese
1 -2 teaspoon minced garlic
1 (10 ounce) package frozen spinach, thawed and squeezed of its juices
1 (14 ounce) can artichoke hearts, chopped (can also use thawed frozen hearts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Vegetarian

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Copycat Of T.G.I. Friday'S Hot Artichoke And Spinach Dip

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