Copycat Chicken And Gnocchi Soup Recipe

Name: Copycat Chicken And Gnocchi Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 bone-in chicken thighs, or more to taste; 4 cups finely chopped carrots; 3 cups half-and-half; 3 cups chicken stock; 3 cups water; 4 cloves garlic, minced, or more to taste; 2 cubes chicken bouillon (such as Knorr(R)); 2 (16 ounce) packages potato gnocchi, or more to taste; 1 (12 ounce) package Parmesan cheese, cut into chunks, or more to taste; 1 stalk celery, finely chopped, or more to taste (optional); 3 cups finely chopped baby spinach

Servings: persons

5 bone-in chicken thighs, or more to taste
4 cups finely chopped carrots
3 cups half-and-half
3 cups chicken stock
3 cups water
4 cloves garlic, minced, or more to taste
2 cubes chicken bouillon (such as Knorr(R))
2 (16 ounce) packages potato gnocchi, or more to taste
1 (12 ounce) package Parmesan cheese, cut into chunks, or more to taste
1 stalk celery, finely chopped, or more to taste (optional)
3 cups finely chopped baby spinach

1
Place chicken in a pressure cooker. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Heat until steam escapes in a steady flow and makes a whistling sound, 5 to 10 minutes. Adjust temperature until regulator is gently rocking. Cook for 15 minutes.
2
Let pressure release naturally according to manufacturer's instructions, 5 to 10 minutes. Unlock lid and remove.
3
Remove skin and bones from the chicken; chop meat into bite-sized chunks. Transfer to a large pot. Add carrots, half-and-half, stock, water, garlic, and bouillon cubes. Bring to a boil, stirring frequently. Add gnocchi and Parmesan cheese. Reduce heat to medium heat. Let simmer, stirring frequently, until flavors combine, about 5 minutes. Stir in spinach; cook until wilted, about 2 minutes. Remove from heat immediately.

859

kcal

Calories

Fat

Carbs

115

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 bone-in chicken thighs, or more to taste, 4 cups finely chopped carrots, 3 cups half-and-half, 3 cups chicken stock, and more.

Yes, Copycat Chicken And Gnocchi Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copycat Chicken And Gnocchi Soup

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