How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Penny Carrots?

You need 10 ingredients. The key ingredients include: 2 lb. carrots, thinly sliced, 2 green peppers, thinly sliced*, 2 onions, thinly sliced*, 1/2 c. vegetable oil, and more.

Is Copper Penny Carrots suitable as soups & stews?

Yes, Copper Penny Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Copper Penny Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copper Penny Carrots Recipe

Name: Copper Penny Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots, thinly sliced; 2 green peppers, thinly sliced*; 2 onions, thinly sliced*; 1/2 c. vegetable oil; 1/2 c. vinegar; 1/2 c. sugar or less; 1 1/2 Tbsp. prepared mustard; 1 can tomato soup; 1 Tbsp. Worcestershire sauce; salt and pepper

Copper Penny Carrots

Eats Now Editorial Team · 540 kcal · Soups & Stews

Copper Penny Carrots – a delicious recipe with carrots, green peppers, onions, vegetable oil, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Copper Penny Carrots

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