Fresh, crisp and full of flavor — this Copper Penny Carrot Salad is a must-try. Made with carrots, onion, green pepper and tomato soup. Easy step-by-ste…
This Copper Penny Carrot Salad relies on simple, everyday ingredients such as carrots, small onion, sliced, green pepper, chopped and (10.5 oz.) can tomato soup. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026