How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Copper Pennies" Marinated Carrots?

You need 10 ingredients. The key ingredients include: 2 lb. fresh carrots, cut into circles or 1 1/2 (20 oz.) pkg. frozen baby carrots, 1 medium sweet onion, cut into rings, 1 medium bell pepper, 1 can cream of mushroom soup (undiluted), and more.

Is "Copper Pennies" Marinated Carrots suitable as soups & stews?

Yes, "Copper Pennies" Marinated Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "Copper Pennies" Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Copper Pennies" Marinated Carrots Recipe

Name: "Copper Pennies" Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh carrots, cut into circles or 1 1/2 (20 oz.) pkg. frozen baby carrots; 1 medium sweet onion, cut into rings; 1 medium bell pepper; 1 can cream of mushroom soup (undiluted); 3/4 c. vinegar; 1/2 c. olive oil; 3/4 c. sugar; 1 small jar pimentos, diced; 1 tsp. mustard; 1 tsp. salt and pepper

"Copper Pennies" Marinated Carrots

Eats Now Editorial Team · 578 kcal · Soups & Stews

"Copper Pennies" Marinated Carrots – a delicious recipe with fresh carrots, sweet onion, bell pepper, cream of mushroom soup, vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

"Copper Pennies" Marinated Carrots

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