How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Pennies?

You need 9 ingredients. The key ingredients include: 2 lb. carrots, sliced, cooked and drained, 3/4 c. sugar, 3/4 c. vinegar, 1/2 c. salad oil, and more.

Is Copper Pennies suitable as soups & stews?

Yes, Copper Pennies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Copper Pennies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copper Pennies Recipe

Name: Copper Pennies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots, sliced, cooked and drained; 3/4 c. sugar; 3/4 c. vinegar; 1/2 c. salad oil; 1 tsp. Worcestershire sauce; 1 tsp. mustard; 1 can tomato soup; 4 small onions, cut in rings; 1 medium bell pepper, cut

Copper Pennies – a delicious recipe with carrots, sugar, vinegar, salad oil, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. carrots, sliced, cooked and drained
3/4 c. sugar
3/4 c. vinegar
1/2 c. salad oil
1 tsp. Worcestershire sauce
1 tsp. mustard
1 can tomato soup
4 small onions, cut in rings
1 medium bell pepper, cut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Copper Pennies

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