How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copper Carrots?

You need 10 ingredients. The key ingredients include: 1 lb. carrots, peeled, sliced and cooked until tender, 1 pepper, diced, 1 medium onion, cut into rings, 1 can tomato soup, and more.

Is Copper Carrots suitable as soups & stews?

Yes, Copper Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Copper Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copper Carrots Recipe

Name: Copper Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots, peeled, sliced and cooked until tender; 1 pepper, diced; 1 medium onion, cut into rings; 1 can tomato soup; 1/4 c. sugar; 1/4 c. Wesson oil; 3/4 c. vinegar; 1 tsp. mustard; 1 tsp. Worcestershire sauce; salt and pepper

Copper Carrots

Eats Now Editorial Team · 281 kcal · Soups & Stews

Copper Carrots – a delicious recipe with carrots, pepper, onion, tomato soup, sugar, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Copper Carrots

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