Try this homemade Copper Carrot Pennies recipe the whole family will love. Made with carrots, onion, tomato soup and vinegar. Easy step-by-step instruct…
This Copper Carrot Pennies relies on simple, everyday ingredients such as onion, sliced in rings, tomato soup, vinegar and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026