Cool Rise - Rapid Mix Rolls

1. 1

   With a mixer, mix 1 cup flour, sugar, salt and yeast.

2. 2

   Add margarine and hot water and mix for 2 minutes at medium speed. Add egg and 1/2 cup flour.

3. 3

   Beat at high speed for 2 minutes. Using spoon, add enough flour to make a soft dough.

4. 4

   Knead until smooth.

5. 5

   Cover for 20 minutes.

6. 6

   Shape into rolls or place in loaf pan.

7. 7

   Let stand for 10 minutes.

8. 8

   Bake at 375u00b0 for 30 minutes. Dough may be refrigerated for up to 48 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.