How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cool Beans Salad?

You need 15 ingredients. The key ingredients include: 1/2 cup olive oil, 1/4 cup red wine vinegar, 1 tablespoon sugar, 1 garlic clove, minced, and more.

Is Cool Beans Salad suitable as salads?

Yes, Cool Beans Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cool Beans Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cool Beans Salad Recipe

Name: Cool Beans Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/4 cup red wine vinegar; 1 tablespoon sugar; 1 garlic clove, minced; 1 teaspoon salt; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1/4 teaspoon pepper; 3 cups cooked basmati rice; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) black beans, rinsed and drained; 1-1/2 cups frozen corn, thawed; 4 green onions, sliced; 1 small sweet red pepper, chopped; 1/4 cup minced fresh cilantro

Cool Beans Salad

Eats Now Editorial Team · 1153 kcal · Salads

Cool Beans Salad – a delicious recipe with olive oil, red wine vinegar, sugar, garlic, salt, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cool Beans Salad

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