How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette?

You need 9 ingredients. The key ingredients include: 5 ounces spaghetti, 1 carrot (shredded), 1 cucumber (Kirby, cut into 1/4 inch pieces), 4 ounces firm tofu (cut into cubes), and more.

Is Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette suitable as pasta & noodles?

Yes, Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cool Asian Noodles With Tofu, Cashews, and Sesame V

Name: Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces spaghetti; 1 carrot (shredded); 1 cucumber (Kirby, cut into 1/4 inch pieces); 4 ounces firm tofu (cut into cubes); ¼ cup cashews (chopped, roasted); 1 tablespoon canola oil; 1 tablespoon lime juice (fresh); 2 teaspoons sesame oil (toasted); ½ teaspoon salt (kosher)

Try this homemade Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette recipe the whole family will love. Made with spaghetti, carrot, cucumber…

This Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette relies on simple, everyday ingredients such as spaghetti, carrot (shredded), firm tofu (cut into cubes) and cashews (chopped, roasted). It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

5 ounces spaghetti
1 carrot (shredded)
1 cucumber (Kirby, cut into 1/4 inch pieces)
4 ounces firm tofu (cut into cubes)
¼ cup cashews (chopped, roasted)
1 tablespoon canola oil
1 tablespoon lime juice (fresh)
2 teaspoons sesame oil (toasted)
½ teaspoon salt (kosher)

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Quick Info

Servings
4 servings
Calories
71 kcal
Category
Pasta & Noodles

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Cool Asian Noodles With Tofu, Cashews, and Sesame Vinaigrette

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