How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cool-As-A-Cucumber Shrimp Sandwich?

You need 12 ingredients. The key ingredients include: 1/3 cup minced green onions, 1/4 cup tub-style light cream cheese, softened, 1/4 cup light mayonnaise, 1/4 cup plain low-fat yogurt, and more.

Is Cool-As-A-Cucumber Shrimp Sandwich suitable as seafood?

Yes, Cool-As-A-Cucumber Shrimp Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cool-As-A-Cucumber Shrimp Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cool-As-A-Cucumber Shrimp Sandwich Recipe

Name: Cool-As-A-Cucumber Shrimp Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup minced green onions; 1/4 cup tub-style light cream cheese, softened; 1/4 cup light mayonnaise; 1/4 cup plain low-fat yogurt; 1 teaspoon fresh dill; 1/2 teaspoon garlic salt; 1/4 teaspoon black pepper; 6 (1 1/2-ounce) French bread rolls; 1 1/2 pounds large shrimp, cooked and peeled; 1 cup thinly sliced cucumber; 1/2 cup thinly sliced radishes; 6 curly leaf lettuce leaves

Try this homemade Cool-As-A-Cucumber Shrimp Sandwich recipe the whole family will love. Made with green onions, cream cheese, light mayonnaise and yogur…

This Cool-As-A-Cucumber Shrimp Sandwich relies on simple, everyday ingredients such as minced green onions, light mayonnaise, plain low-fat yogurt and fresh dill. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cool-As-A-Cucumber Shrimp Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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