How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole ?

You need 10 ingredients. The key ingredients include: 2 strips Bacon [cut into 1/2 inch pieces], 6 ounces Turkey Tenderloin [cut into 3/4 inch pieces], 1/2 cup Celery [chopped], 1/3 cup Carrot [chopped], and more.

Is Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole suitable as meat & poultry?

Yes, Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cooking For Two: Slow-Cooker Herbed Turkey And Wild

Name: Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 strips Bacon [cut into 1/2 inch pieces]; 6 ounces Turkey Tenderloin [cut into 3/4 inch pieces]; 1/2 cup Celery [chopped]; 1/3 cup Carrot [chopped]; 1/4 cup Onion [chopped]; 1 3/4 cups Chicken Broth; 1/8 teaspoon Marjoram; 1/8 teaspoon Pepper; 1/2 cup Wild Rice [uncooked. rinsed. drained]; 1/2 cup Sour Cream

Try this homemade Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole recipe the whole family will love. Made with Bacon, Turkey Tenderlo…

This Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole relies on simple, everyday ingredients such as celery [chopped], carrot [chopped], onion [chopped] and chicken broth. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cooking For Two: Slow-Cooker Herbed Turkey And Wild Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions