How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookies For Diabetics?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1/2 c. butter, 2 tsp. baking powder, 1/2 tsp. salt, and more.

Is Cookies For Diabetics suitable as baking & desserts?

Yes, Cookies For Diabetics falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookies For Diabetics?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookies For Diabetics Recipe

Name: Cookies For Diabetics
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 c. butter; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1 egg; 1/2 c. orange juice; 1/2 c. walnuts; 1/2 c. dark raisins

Cookies For Diabetics – a delicious recipe with flour, butter, baking powder, salt, cinnamon, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/2 c. butter
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1 egg
1/2 c. orange juice
1/2 c. walnuts
1/2 c. dark raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
902 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookies For Diabetics

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