How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookies And Cream Cheesecakes?

You need 8 ingredients. The key ingredients include: 10.5 oz Oreos, 8 kept whole, remaining chopped into quarters, 2 tsp powdered gelatin, bloomed in 2 tbsp water, 13.5 oz cream cheese, softened, 1 tsp vanilla extract, and more.

Is Cookies And Cream Cheesecakes suitable as baking & desserts?

Yes, Cookies And Cream Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookies And Cream Cheesecakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookies And Cream Cheesecakes Recipe

Name: Cookies And Cream Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10.5 oz Oreos, 8 kept whole, remaining chopped into quarters; 2 tsp powdered gelatin, bloomed in 2 tbsp water; 13.5 oz cream cheese, softened; 1 tsp vanilla extract; 1/2 cup granulated sugar; 1 1/4 cups heavy cream; 6 oz white chocolate, melted; 2 oz dark chocolate, melted

Cookies And Cream Cheesecakes – a delicious recipe with Oreos, powdered gelatin, cream cheese, vanilla, granulated sugar, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10.5 oz Oreos, 8 kept whole, remaining chopped into quarters
2 tsp powdered gelatin, bloomed in 2 tbsp water
13.5 oz cream cheese, softened
1 tsp vanilla extract
1/2 cup granulated sugar
1 1/4 cups heavy cream
6 oz white chocolate, melted
2 oz dark chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
994 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookies And Cream Cheesecakes

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